Ingredients	Instructions
½ C. cornmeal 1 C. whole wheat flour and 1 C. white flour Or 2 C. whole wheat flour ½ - 1 t. Salt 1 t. Baking powder ½ t. Onion powder (optional) ¼ t. Garlic powder (optional) ½ C. wheat germ ¼ - ½ C. sesame seeds ¾ C. salad oil ⅔ C. milk or water	Mix all together. Roll thin between waxed paper. Cut into squares 1 ½ in. Bake at 375F until delicately brown and crisp.